{"story":{"id":1462298,"title":"Juan Luis Martínez, chef de Mérito y uno de los favoritos en los 50 Best: “Yo no tenía claro qué íbamos a cocinar”","permalink":"https://checknews.org/historia.php?id=1462298","status":"quiet","category":"culture","country":"PE","country_name":"Peru","language":"es","first_seen_at":"2026-10-31T23:01:00-06:00","last_activity_at":"2026-10-31T23:01:00-06:00","source_count":1,"article_count":1,"image":"https://elcomercio.pe/resizer/v2/I527URMZDZDU7G6N7ZUPM4WJ4Q.jpg?auth=639076c522921d046e40f9177fd4ab6af19bd96b8f756828d9e3f38b25b57f78&smart=true&width=1200&height=800","articles":[{"title":"Juan Luis Martínez, chef de Mérito y uno de los favoritos en los 50 Best: “Yo no tenía claro qué íbamos a cocinar”","publisher":null,"url":"https://elcomercio.pe/somos/juan-luis-martinez-chef-de-merito-y-uno-de-los-favoritos-en-the-50-best-restaurants-yo-no-tenia-claro-que-ibamos-a-cocinar-apuesplan-noticia/","country":"PE","country_name":"Peru","language":"es","published_at":"2026-10-31T23:01:00-06:00"}],"source_url":"https://elcomercio.pe/somos/juan-luis-martinez-chef-de-merito-y-uno-de-los-favoritos-en-the-50-best-restaurants-yo-no-tenia-claro-que-ibamos-a-cocinar-apuesplan-noticia/","publishers":[],"countries":["PE"]},"generated_at":"2026-11-12T01:42:11-06:00"}